Investing in our business to help your business thrive
We are continually enhancing our resources, staff and expertise to serve your changing needs and bring you the finest products, most innovative solutions and best overall value.
We’ve invested in specialized equipment to meet the ongoing demand for custom processes and unique product applications, including:
4 spiral freezers
12 rack ovens
1 tunnel oven
1 donut fryer
2 laminating Rheon pastry lines
Multiple bread, roll and sub lines
Vertical form fill and seal
At Baker Boy, we partner with large manufacturers to create private-label baked goods and custom components for bakery-based prepared foods. We’ll support your needs from start to finish.
Ideation, formulation and prototyping
Full-scale production with stringent manufacturing processes to assure products meet your exact specifications and high food-safety standards
Labeling and packaging
Specialized product development to meet the taste and nutrition requirements of schools and healthcare
R&D and Product Development
The Baker Boy team includes a full in-house R&D department with product development capabilities plus AIB-trained nutritionists — all the expertise you’ll need to bring exciting and unique products to market. Turn to us for help in:
Developing new formulas
Reformulating products to lower costs
Achieving specific taste and nutrition goals
Incorporating new and improved ingredients into existing formulas
Our 135,000 square foot complex houses a technologically sophisticated production facility capable of producing over 50,000 cases of product each week.
We are proud to say that our Baker Boy production facility is OU-D certified, and is inspected monthly to maintain our Kosher status.