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PRODUCTS
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Donuts, Sweet Rolls & Pastries
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Large Apple Fritter Dough
Large Apple Fritter Dough
15541
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Large Apple Fritter Dough
15541
Frozen Apple Fritter Dough made with chunks of real apples and cinnamon. Ready to use. No mixing required. Bulk packed. Thaw, proof and fry for fresh fritters. Glaze or top with icing for the perfect fresh Apple Fritter.
Product Details
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UPC:
10710205155418
Unit Size:
3 oz
Case count:
120
Master case dimension:
18.9376 x 10.1875 x 8.7499
Master case cube:
0.98
Master case net weight:
22.50
Master gross weight:
23.59
Pallet Ti / Hi:
10 / 9
Shelf life:
120 days
Servings per piece:
1 per Donut
Kosher:
Orthodox Union Dairy Kosher
Nutrition & Ingredients
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Nutrition Facts
1 per Donut
Serving Size   1 Donut (3oz/85g)
Amount Per Serving
Calories
230
% Daily Value*
Total Fat
4 g
5 %
Saturated Fat 1 g
4 %
Trans
Fat 0. g
Cholesterol
0 g
0 %
Sodium
370 mg
16 %
Total Carbohydrates
42 g
15 %
Dietary Fiber 3 g
11 %
Total Sugars 7 g
Includes 5 g Added Sugars
10 %
Protein
6 g
Vitamin D 0 mcg
0 %
Calcium 24 mg
2 %
Iron 2.2 ("0.0") mg
10 %
Potassium 122 mg
2 %
Grain Oz. Equivalent
1.75
Grams of whole grain
0 g
Percent of whole grain
0 %
Grand Total Grains
29.08 g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:
enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), donut base [enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dextrose, soybean oil, salt, leavening (sodium acid pyrophosphate, baking soda), beta carotene (color), eggs, enzyme, mono-and diglycerides, nonfat milk, sodium stearoyl lactylate, soy flour, whey], water, apples (with sodium sulfite), sugar, glucose syrup, apple filling [water, apples prepared with sodium sulfite, sugar, food starch-unmodified, xanthan gum, locust bean gum, guar gum, potassium sorbate, malic acid, citric acid, cinnamon, nutmeg], yeast, food starch-modified, contains less than 2% of: cinnamon, datem, dextrose, soybean oil, ascorbic acid, enzyme, eggs, soy lecithin, whey, wheat starch, natural & artificial flavor, malic acid, xanthan gum, locust bean gum, guar gum, nutmeg, citric acid, potassium sorbate (preservative). contains: wheat, milk, soy, and egg.
Preparation Instructions
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1. Store frozen until ready to use.
2. Place donut dough 4X6, if using a 17 X 25" frying screen. To help prevent sticking to the screen, dip bottom side of fritter in flour before placing on the screen.
3. Fill rack and place in 38-40 degree F cooler overnight or for 6-12 hours.
4. Pull rack from cooler and allow donut dough to warm at room temperature for approx. 45 min. to 1 hour.
5. Place screens of product in a proof box, maintain 95-100 degree F and 70-75% humidity. Allow to proof until dough pieces are 2 - 3 times their original size.
6. Preheat fryer to 350-370 degree F. Fry for approx. 80-90 seconds on each side, or until an internal temperature of 195 degrees F has been reached. Glaze while still hot.
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