Powdered Sugar Cake Donut Holes

25671

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Powdered Sugar Cake Donut Holes

25671

Powdered Sugar Cake Donut Holes arrive frozen and bulk packed. Pre-fried and ready to thaw. Case has 11 pounds of donut holes. The perfect bite-size, grab-and-go treat already coated with powdered sugar. Approximate case count.

Product Details

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UPC:

10710205256719

Unit Size:

0.50 oz

Case count:

Aprx 348

Master case dimension:

13.1875 x 11.8126 x 9.0000

Master case cube:

0.81

Master case net weight:

11.00

Master gross weight:

12.18

Pallet Ti / Hi:

12 / 8

Shelf life:

270 days

Servings per piece:

0.25 per Hole

Kosher:

Orthodox Union Dairy Kosher

Nutrition & Ingredients

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Nutrition Facts
0.25 per Hole
Serving Size 4 Holes (2oz/57g)
Amount Per Serving
Calories	370
% Daily Value*
Total Fat 19 g	24 %
Saturated Fat 6 g	32 %
Trans Fat 0.5. g
Cholesterol 30 g	10 %
Sodium 420 mg	18 %
Total Carbohydrates 45 g	16 %
Dietary Fiber 1 g	4 %
Total Sugars 19 g
Includes 18 g Added Sugars		35 %
Protein 5 g
Vitamin D 0.19 mcg	0 %
Calcium 31 mg	2 %
Iron 1.8 ("0.0") mg	10 %
Potassium 102 mg	2 %
Grain Oz. Equivalent	1
Grams of whole grain	0 g
Percent of whole grain	0 %
Grand Total Grains	18.21 g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients:
donut ingredients [enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil, defatted soy flour, egg, leavening (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), nonfat milk, salt, whey, wheat starch, food starch-modified, dextrose, soy lecithin, spice, cellulose gum, natural flavor, beta carotene (color)], water, palm oil. donut sugar [dextrose, food starch-modified, palm oil, magnesium stearate, natural flavor, titanium dioxide (color), hydrogenated cottonseed oil, artificial flavor]. contains: wheat, soy, egg, milk.

Preparation Instructions

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1. STORE FROZEN UNTIL READY TO USE.

2. Place donuts flat on a silicone papered pan.

3. To thaw: place at room temp. For 30-60 minutes. DO NOT PLACE IN OVEN TO THAW!!

4. No finishing - thaw and serve

NOTE! TIMES MAY VARY DUE TO VARIANCE IN EQUIPMENT AND ROOM TEMPERATURE.

Best if used within 3 days, when packaged.

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