Back To All PostsStay Cozy This Winter With Our Cinnamon Sweet Rolls
December 8, 2022
Baker Boy’s traditional cinnamon sweet rolls are overflowing with creamy cinnamon filling and feature a rich, flawless flavor perfect for pairing with icing, cream cheese, or as the building block for a delicious creamy caramel roll.
However you choose to use our cinnamon sweet roll dough, it’s guaranteed to give you the flexibility to create signature items, and balance food and labor costs.
What Types of Cinnamon Sweet Rolls Does Baker Boy Make?
We offer a wide variety of cinnamon sweet roll dough options, including different sizes and whole grain options:
- Petite Cinnamon Sweet Roll Dough (1.25 oz.)
- Cinnamon Sweet Roll Dough (2.5 oz.)
- 3 oz. Cinnamon Sweet Roll Dough
- Large Cinnamon Sweet Roll Dough (4 oz.)
- 5 oz. Cinnamon Sweet Roll Dough
- Jumbo Cinnamon Sweet Roll Dough (7 oz.)
- Petite Cinnamon Roll Dough w/ Whole Grain
- Cinnamon Sweet Roll Dough w/ Whole Grain (2.5 oz.)
- Large Cinnamon Roll Dough w/ Whole Grain (4 oz.)
When it comes to all of our cinnamon sweet roll dough, we use premium ingredients and timeless baking methods to help you deliver premium results to your customers. We’ve
been dedicated to your success for more than 65 years, because baking the right way is the only way!
Who Should Buy Our Cinnamon Sweet Rolls?
Our wholesale, ready-to-bake cinnamon roll dough can make life easier for those working in restaurants, retail, schools, and more because they are easy to bake and decorate. Having ready-to-bake cinnamon rolls that can be purchased in bulk cuts down on prep time, helps create labor efficiencies, and provides great value for any foodservice operation.
With Baker Boy as your partner, you can tap into a premier portfolio of baked goods that streamline your prep and save valuable time!
Fun Recipes to Try With Our Frozen Cinnamon Roll Dough
Explore the possibilities and cater to customer needs for variety, flavor and simple elegance with different fun recipes featuring our cinnamon sweet roll dough! These delicious recipes offer a wide range of creative and unique ideas to build your menu or offer creative new bakery items to your customers.
Caramel Rolls
Place a layer of Baker Boy Creamy Caramel Smear (#43022) in the bottom of a 9-by-13-inch pan. Using any size sweet roll dough, place the dough pieces into the pan with their “tails” facing inward. Allow to proof until the pan is full, then bake for 25 to 30 minutes at 325 degrees. Once cooled slightly, flip the tray, shake the caramel rolls out of the pan, and smooth the caramel with a spatula. - View Caramel Roll Recipe Video
Cinnamon Roll Pull-Aparts
Roll eight Petite Cinnamon Sweet Roll Doughs (#12011) into cinnamon sugar. Place the thawed rolls on their sides in a greased loaf pan. Proof for 45 to 60 minutes, until doubled in size. Bake for approximately 25 minutes at 325 degrees. Cool, then drizzle with white icing. - View Cinnamon Roll Pull-Aparts Recipe Video
At Baker Boy, we offer a wide variety of fully finished and partially finished products made with real butter that cut down on prep time and create labor efficiencies for any operation. View all of our bakery products here.
